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About this item

• CUTLERY ESSENTIAL FOR EVERYDAY PREP: This 5 inch santoku knife handles precision slicing, dicing, chopping, and mincing with ease; oval indentations along the blade prevent food from sticking so every cut stays clean and efficient
• SELF-SHARPENING EDGEKEEPER SHEATH: The EdgeKeeper protective blade cover features a built-in knife sharpener that hones the edge each time the knife is inserted or removed - keeping the blade razor-sharp without any extra tools or effort
• HIGH-CARBON STAINLESS STEEL BLADE: Crafted from high-carbon stainless steel for lasting sharpness and durability; the blade is engineered to hold its edge through repeated use, making food prep faster and more effortless session after session
• ERGONOMIC COMFORT GRIP HANDLE: Designed with an ergonomically contoured handle that fits naturally in the hand, reducing fatigue during extended chopping and slicing tasks; well-balanced construction gives you confident control with every cut
• EASY STORAGE AND CARE: The included EdgeKeeper blade cover protects the knife edge during storage and keeps your drawer organized safely; hand wash with warm water and mild detergent, rinse, and dry immediately for best results

Bring trusted Farberware quality to your kitchen with the EdgeKeeper 5 Inch Santoku Knife - a versatile, everyday cutting tool built for home cooks who value sharpness, control, and convenience in one well-designed package. The santoku knife has long been a favorite in kitchens around the world, and for good reason. Its shorter blade length and flat cutting edge make it exceptionally agile for a wide range of tasks - from thinly slicing vegetables and proteins to finely mincing herbs and garlic. The oval indentations along the blade create small air pockets between the food and the steel, reducing drag and preventing slices from sticking so you can work faster and more cleanly through every ingredient. What sets this knife apart is the EdgeKeeper self-sharpening protective sheath. Rather than requiring a separate knife sharpener or honing rod, the built-in sharpener inside the blade cover does the work for you. Every time you insert or remove the knife, the sharpener gently hones the edge, maintaining that ready-to-use sharpness without any extra steps. This means your knife is always performing at its best - whether you are prepping a quick weeknight dinner or working through a full meal prep session. The high-carbon stainless steel blade is selected for its ability to hold a sharp edge and resist the wear that comes with daily kitchen use. The blade construction supports confident, controlled cuts through a range of ingredients including tomatoes, onions, carrots, chicken, and more. Comfort matters when you are spending time in the kitchen. The ergonomically designed handle is contoured to fit naturally in the hand, providing a secure, fatigue-reducing grip whether you are chopping, dicing, or slicing. The balanced weight distribution between blade and handle gives you precise control so you can work with accuracy and confidence. Storage is simple and safe. When not in use, slide the knife back into the EdgeKeeper sheath to protect the blade edge and keep your kitchen drawer organized without loose, exposed blades. To care for your knife, hand wash with warm water and mild detergent, then rinse and dry immediately. Wipe the blade cover with a damp cloth as needed. Whether you are building out a knife set, replacing a worn kitchen knife, or looking for a compact chopping knife that punches above its weight, the Farberware EdgeKeeper 5 Inch Santoku Knife is a reliable, smart choice for any home kitchen.